BerryDunn

Remote work is firmly established, but not a one-size-fits-all proposition. Maine has benefited from remote work by bringing talented workers into the state. Those workers are here for the hiring but are accustomed to flexibility, as are similarly skilled workers willing to relocate to Maine.

Five years ago, when the first positive case of coronavirus was confirmed in Maine, business would be forever changed for companies from food vendors to manufacturers.

The deal adds to BerryDunn’s growing geographic footprint in southern New England, which includes the acquisition of three Connecticut firms in the past eight years.

The acquisition of Burzenski & Co. will enable BerryDunn to expand into the veterinary practice market and add to its existing construction practice. It will also add 34 people to the BerryDunn team. 

Out of 20 people on staff at CourseStorm, an Orono-based provider of class registration and marketing software,...

Custom freeze-drying, aquaculture and machine-learning, logistics software and ecofriendly cans are some of the types of business in the new cohort of FoodTech Maine.

The Sept. 18 event aims to give entrepreneurs a competitive edge in the fast-growing sector.

There were delays and cancellations at Portland International Airport and Bangor International Airport. Other disruptions across the state were spotty.

Dayton Benway, who has served as managing principal for the past six years and joined the firm in 2000, plans to retire at the end of 2024.

All 40 employees of Gorrill Palmer, including the entire management team, will stay with the enlarged LJB Inc., bringing its workforce to just under 300.