Similar to rock stars taking breaks from touring and college graduates spending a “gap year” to travel or volunteer, a growing number of business and nonprofit leaders are giving themselves time-outs of a year or more to reset.
From openings in Westbrook, Saco, and South Portland to a seafood event to a petition to save a bakery in Cape Elizabeth, Maine's food scene has been busy.
FocusMaine added Kristen Miale, the former president of the Good Shepherd Food Bank of Maine, and Amanda Rector, the state economist for Maine, to its board.