Bill Seretta

Retail & Food Service

🔒Fork Food Lab files for Chapter 11 protection, gets court’s green light to meet payroll

The South Portland-based food-business incubator and commercial kitchen is seeking to reorganize its debt months after selling its 42,000-square-foot base to a group of local investors.

Get our email newsletters

Stay up-to-date on the companies, people and issues that impact businesses in Maine.

Latest Stories

Portland cycling studio relocates half-mile away to larger digs

Legacy Properties takes four top spots on brokerage ranking

Five-building industrial portfolio with strong tenant turns over three...

Androscoggin Bank, Mascoma Bank announce merger of parent companies

More Business News

Thought Leaders

Addressing the Healthcare Affordability Crisis in Maine

Bill Seretta

Latest Stories

Portland cycling studio relocates half-mile away to larger digs

Legacy Properties takes four top spots on brokerage ranking

Five-building industrial portfolio with strong tenant turns over three...

Androscoggin Bank, Mascoma Bank announce merger of parent companies

Thought Leaders

Addressing the Healthcare Affordability Crisis in Maine

Navigate the perfect storm driving health benefits costs

Career Opportunities

Upcoming Events

2026 Maine Entrepreneurs Summit

Women’s Leadership Forum

About

Subscribe

Follow Mainebiz